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Starting a Food Business

Follow your dreams of starting a food business with our help. Join Natalie Shmulik of The Hatchery and Cheryl Balough of Balough Law Offices to go through a food business checklist and make sure you structure your business correctly from the start. This class covers required licensing, certification, financing, and branding. 

This event is free for residents of the West Side communities. Click here for more information and to register.

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January 28

Access to Capital Direct Lending Program Information Session

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January 29

How to Scale Up: How I Sold It